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Archive Home > 2013 > March > 09 > Grilling with pellets

Grilling with pellets

• Redmond’s Pacific Pellets diversifies with a warm-weather product for barbecuing

By Rachael Rees / The Bulletin
March 9, 2013

To reduce the seasonality of its business, Redmond’s Pacific Pellet has diversified, adding the production of wood pellets for barbecuing to those it produces for heating.

“When you do wood-heating fuel pellets, the winter season is your season. But in your off season, the spring and summer....

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