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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Stephanie Strom / The Bulletin
December 27, 2012
As consumers grow more sophisticated about what they eat, food sellers say they cannot get enough antibiotic-free meat. Farmers seeking a solution have turned to oregano oil and cinnamon. Some swear by it, but where food safety is concerned, opinions remain mixed.
FREDERICKSBURG, Pa. — The smell....