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Archive Home > 2012 > October > 09 > Easy brisket will be a hit any time of year

Easy brisket will be a hit any time of year

By Julie Rothman / The Bulletin
October 9, 2012

Florence Martin, originally from Paris and now residing in Baltimore, was looking for a recipe for making a traditional American Jewish-style beef brisket.

Delores Keene, of Baltimore, sent in her favorite brisket recipe, which comes from “Mama Cooks California Style, New Twists on Jewish....

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