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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Jonathan J. Cooper / The Bulletin
September 28, 2012
SALEM — Wet winters and cool, dry summers make Oregon’s Willamette Valley one of the best places on the globe to produce seeds for organic broccoli, cabbage, cauliflower, Brussels sprouts and a variety of other vegetables known as brassicas.
That means the fields south of Portland are also an....
