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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Gina Kolata / The Bulletin
September 5, 2011
It was Tuesday evening, June 7. A frightening outbreak of food-borne bacteria was killing dozens of people in Germany and sickening hundreds. And the five doctors having dinner at Da Marco Cucina e Vino, a restaurant in Houston, could not stop talking about it.
What would they do if something....
