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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Mike Hughlett / The Bulletin
March 2, 2010
Sara Lee Corp. recently trumpeted in a public statement its commitment to cutting salt levels in myriad food products by an average of 20 percent over the next five years.
Ball Park franks, Jimmy Dean frozen breakfast meals, even Sara Lee-brand bread — the company will give them all a serious....