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Archive Home > 2010 > February > 08 > Students make the cut in culinary contest

Students make the cut in culinary contest

Bend High’s team of top chefs is headed for national competition after victory in Portland

By Erin Golden / The Bulletin
February 8, 2010

Four Bend High School students will represent Oregon this year in a national high school cooking competition.

The team of Jessie Blanchard, Katelynn Cockrum, Cori Ervin and Emily Miller took home first prize in the Oregon ProStart Culinary Competition, which was held in Portland on Saturday.

In....

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