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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Anahad O’Connor / The Bulletin
September 10, 2009
THE CLAIM: Refrigeration preserves the nutrients of fruits and vegetables.
THE FACTS: Consumers may not realize that many fruits and vegetables experience rapid losses in their nutritional value when stored for more than a few days.
In part, that is because the produce has usually already....
