Bend / Central Oregon News, Sports, Business, Weather, Entertainment, Classifieds and Local & State Headlines | The Bulletin

Use Advanced Search to filter by date and category. *keyword is required in search field.
start date (MM-DD-YYYY):
 -  - 
end date (MM-DD-YYYY):
 -  - 
category:
Archive Home > 2009 > September > 01 > Extra-virgin olive oil: Keep 2 kinds on hand

Extra-virgin olive oil: Keep 2 kinds on hand

By Martha Stewart / The Bulletin
September 1, 2009

Q: How do the grades of olive oil differ, and which kind should I use for everyday cooking?

A: Extra-virgin olive oil, made from the first pressing of olives after harvest, has a bright, fruity taste. Neither heat nor chemicals are used to extract the oil (hence the labels "cold....

Read complete article

Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.