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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
July 28, 2009
Makes 1 cocktail.
Fine sea salt (optional)
1 lime wedge (optional)
1 oz fresh lime juice
1 oz blanco tequila
Dash of Cointreau liqueur
Ice cubes
If you prefer a salt-rimmed glass, put some salt in a wide, shallow bowl, rub the lime wedge around the rim of a cocktail glass, and dip the glass into....
