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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
July 14, 2009
4 C washed spinach leaves, stemmed
1 C washed spinach leaves, stemmed and chopped (optional, see below)
1⁄3 C olive oil
3 TBS toasted pine nuts or salted cashews
1 clove fresh garlic, chopped
Grated Parmesan, asiago or hard cheese of your choice to taste (some for pesto sauce, some for....