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Archive Home > 2009 > June > 09 > Savor spring with new potatoes

Savor spring with new potatoes

By Julie Johnson / The Bulletin
June 9, 2009

At The Market is a weekly look at produce available at local farmers markets.

Potatoes are typically thought of as a late-season crop, one of the last plants to be dug up out of the field or garden.

But in the spring, a fresh crop of new potatoes is one of the highlights of the season.

New....

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