Baked Kafta

May 26, 2009

This is a baked ground meat dish that can be made into meatballs or served as patties or grilled as shish kebabs. Serve it with rice pilaf.

1 lb ground beef or lamb

1 med onion, grated

1 tsp salt

¼ tsp pepper

¼ C parsley, finely chopped

¼ C vegetable oil for frying

2....

Read complete article