Grilled Sea Scallops With Caramelized Onion and Orange Marmalade Glaze

May 19, 2009

Serves 4; makes about 2½ cups glaze.

FOR GRILLING:

1-1/2 pounds extra-large (u/10-count) sea scallops

Vegetable spray

Salt

Freshly ground black pepper

FOR THE CARAMELIZED ONIONS & ORANGE MARMALADE GLAZE

2 TBS butter

1 lg onion, finely minced

1 C orange juice

1 C orange....

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