Tomato Sauce

May 12, 2009

1 sm onion, minced

2 cloves garlic, minced

4 lg tomatoes, peeled, seeded, and chopped (2½ to 3 cups)

Salt and freshly ground black pepper

¼ tsp ground cinnamon, or to taste

1 TBS honey

2 TBS chopped fresh flat-leaf parsley

Brown the meatballs for about 5 minutes as directed and....

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