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Archive Home > 2009 > February > 27 > Talks, classes, museums & libraries

Talks, classes, museums & libraries


February 27, 2009

Education

Cooking class: Chef Timothy Garling, owner of the Jackalope Grill restaurant, teaches braising techniques and how to cook soups and stews; class includes hors d’oeuvres, a demonstration, hands-on preparation, handouts and recipes and samplings of the dishes paired with....

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