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Archive Home > 2009 > January > 23 > Food like you get on the ranch

Food like you get on the ranch

From ‘mountain oysters’ to grilled steak, Tumalo Feed Company cooks it up fine

By John Gottberg Anderson / The Bulletin
January 23, 2009

As adventurous food lovers, we consume a lot of offal things. Liver, kidneys, heart, brain, tongue and intestines find their way into our digestive systems in various forms. From sweetbreads to foie gras, blood sausage to tripe, many of us don’t think more than twice before sticking....

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