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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Barbara Quinn / The Bulletin
December 4, 2008
It’s not in meat. Or milk. Or fish. It is only found in things that grow in the ground, such as vegetables, grains, fruit and nuts. We’re talking about “dietary fiber,” various components in our food that benefit our health.
Basically, according to the....
