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Archive Home > 2008 > November > 11 > Roasted ... and good for you

Roasted ... and good for you

Give veggies a spin in the oven for spectacular taste

By Alison Highberger / The Bulletin
November 11, 2008

You know you should eat more vegetables, and the kids should, too.

But most everybody finds the pile of green (or red, yellow, brown or white) stuff on the side of the plate pretty boring.

You don’t have to master a perfect Hollandaise sauce to up the plant intake at your house.....

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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.