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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Betsy Q. Cliff / The Bulletin
October 2, 2008
Chickpeas, also called garbanzo beans, are often eaten mashed into hummus or falafal.
These beans, often a golden yellow but available in a variety of colors, pack lots of healthy protein and fiber. They also have high amounts of the minerals manganese and molybdenum, which help the body....