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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By J.M. Hirsch / The Bulletin
September 16, 2008
Many people think the secret to great cooking is mastery of technique.
It helps, but it’s hardly crucial. The key to cooking that tempts and satisfies, that brings people to the table, then brings them back for more, is understanding flavors and how they work together.
And while a....