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Archive Home > 2008 > May > 14 > A greener recipe for ethanol? Homegrown sweet sorghum

A greener recipe for ethanol? Homegrown sweet sorghum

By Renee Schoof / The Bulletin
May 14, 2008

WASHINGTON — What’s sweet like sugarcane, looks something like corn and could be grown in much of the United States to make ethanol?

Sweet sorghum.

American pioneers used sweet sorghum as a substitute for sugar to make syrup.

The syrup is still available today, mostly made in....

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