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Archive Home > 2008 > February > 13 > Author gives taste of how Northwest pioneers ate

Author gives taste of how Northwest pioneers ate

By Jim Witty / The Bulletin
February 13, 2008

What a tasty concept.

Jacqueline B. Williams has written a book about food and its preparation in the Pacific Northwest from 1843 to 1900.

“The Way We Ate” is a fascinating look at what Oregon Trail pioneers ate and how they fixed it. Williams mined diaries, letters,....

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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.