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Archive Home > 2007 > November > 21 > The dish culture on culture

The dish culture on culture

Spanish and culinary students at Redmond High get together for a tasty lesson about traditions

By Christopher Stollar / The Bulletin
November 21, 2007

REDMOND —

Wearing a white apron, 17-year-old Crystal Foster made fried ice cream Friday at Redmond High School by mixing Frosted Flakes with vanilla scoops.

The junior was one of about 40 students who baked and cooked foods from Chile, Cuba, the Dominican Republic, Mexico, Spain and....

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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.