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Archive Home > 2007 > August > 24 > Small bites

Small bites


August 24, 2007

It’s not labeled as such, but make no mistake: Chef-owner Jacques Duc has turned Robby J’s Bistro into a fine French restaurant during the evening hours. You can start with a brie en croute (baked in a pastry shell with mushrooms and a raspberry-wine sauce), continue with....

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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.