Fish-eating moms have brighter kids

Study says moderate seafood amounts key in development

By Markian Hawryluk / The Bulletin
February 22, 2007

New research on the link between maternal consumption of seafood during pregnancy and the intelligence of children has called into question the wisdom of public health advisories suggesting limits on eating fish.

The study found that children whose mothers ate less than 12 ounces per week of....

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