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Archive Home > 2006 > October > 13 > Food from the heart

Food from the heart

TLC Deli and Catering prides itself in fresh food prepared by hand

By Julie Johnson / The Bulletin
October 13, 2006

Teresa Cravens wants you to have a little tender loving care in your food.

And, for her, that starts with fresh ingredients and a philosophy that prepares them with love.

Cravens' TLC Deli and Catering has been providing lunchtime diners with sandwiches, salads and special entrees since 1999,....

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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.