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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Markian Hawryluk / The Bulletin
December 9, 2005
Mike West has done fine dining. With years of experience as an owner and chef in a variety of full-service, sit-down restaurants, he's had enough of the white linen scene. Now, in what he describes as the autumn of his career, he's in what he hopes is his last job ever, owner and cook at the....
