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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Katrina Hays / The Bulletin
June 21, 2005
A good kitchen knife is a pleasure. A cheap kitchen knife is a disaster.
The knife is arguably the one tool in the kitchen that should never be treated badly or skimped on, but all too often this mainstay of food preparation is woefully mistreated and misunderstood.
Al Yamamoto, co-owner of A....
