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Published daily in Bend, Oregon, by Western Communications, Inc. Copyright 2007.
By Cathy Carroll / The Bulletin
April 24, 2005
Gavin McMichael knows the power of a good pork chop. When he created his "new ranch" cuisine at The Blacksmith Restaurant in downtown Bend two years ago, it caused a local stir. Then last spring, it attracted national attention when Cond Nast Traveler named it one of the best new....