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Archive Home > 2004 > November > 23 > Restaurants feeding needy

Restaurants feeding needy

Merenda chef/owner Jody Denton initiates program

By Heidi Hagemeier / The Bulletin
November 23, 2004

The neediest Central Oregonians are now noshing cuisine from a few of the area's finest restaurants.

Recipients of help from agencies like the St. Vincent de Paul Society may sup some nights on seafood stew from Merenda Restaurant & Wine Bar. Other eves, it might be chicken pasta from The....

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