The salty Feta in this hearty and nutrient-packed salad brings out the sweetness of the watermelon and tomatoes, while a minted Greek yogurt dressing ties all the flavors together. The salad is high in calcium (thanks to the Feta), vitamins A and C (from watermelon and tomatoes), and vitamin K (from peppers). Serve with crusty whole-grain bread for sopping up all the dressing. One health note: Thanks to the cheese and yogurt, a serving of this salad contains nearly 70 percent of the average person's daily allowance for saturated fat, so keep an eye on your intake for the rest of the day.
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Photograph By: Con Poulos
Amounts per serving plus the % Daily Value (DV) based on a 2,000 calorie diet:
See the full nutritional analysis from NutritionData.com
Toss first 5 ingredients and 2 tablespoons oil in large bowl. Add half each of cheese, green onions, and mint. Mix remaining cheese, green onions, mint, and oil in processor; add yogurt and oregano. Process just to blend (do not over-mix or dressing will get thin). Season dressing with salt and pepper; mix into salad.
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